This recipe is so simple, but yet so amazing. With just a few fresh ingredients, you have yourself a refreshing accompaniment to any dinner. I couldn’t get a picture to make it look pretty, but I promise, this tastes better than it looks! Recipe adapted from: Here.
Mango and Avocado Salad
Ingredients
- 1 tablespoon balsamic vinegar
- 1 tablespoon lime juice
- 2 tablespoons extra-virgin olive oil
- 2 mangos, cubed
- 2 avocados, cubed
- 1/2 small red onion, diced
- Salt and freshly ground black pepper
Instructions
- In a large serving bowl, whisk together vinegar, lime juice, salt and pepper to taste. Slowly whisk in oil. Toss in mangoes, avocado and red onion to coat. Serve immediately.