The first time I made this recipe, myself and my toddlers gobbled it all up. It was flavorful, gooey and cheesy, without the dairy! Some fresh, crusty Italian bread made it the perfect mid afternoon snack. The original recipe is from Kind State of Mind, and I found it through the Bosh! Facebook page. 1 cup soaked cashews 1 clove garlic 2 tbsp tapioca flour 1/2 tsp salt 1.5 tbsp Nutritional yeast 2 tsp apple cider vinegar 3/4 cup warm […]
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